Hello dear readers! Happy Sunday and welcome. Thank you for stopping by for a bit of caffeine and catching up.
This Sunday I am up late and in a definite hurry. We have an appointment to take engagement photos a few towns over this evening so that means I have just a few short hours to get ready for tomorrow. Thank God the weather has turned around. The sun is shining, and it’s already warmer out than it has been in many days. I don’t think I could take another day of winter. Thank God for this cold brew too which is the only thing giving me any hope through today’s awful anxiety and doubt.
So, pull up and chair and, please, fill up a cup. I’ve no time for the Moka pot so blond cold brew it is. I promise you it’s good and I promise it will get the day moving.
Let’s talk about last week.
“When traveling with someone, take large does of patience and tolerance with your morning coffee.”
— Helen Hayes
If we were having coffee, I would tell you that this week was certainly a busy one. I started off by finishing up the work I had begun the week before. The new class of employees at work were ready for testing and a few need just a little more training. In addition to my route, I made sure they were all knowledgeable enough and confident enough to go out and work with our very special kids.
After that work eased off, but I had a lot of personal reading, writing, and learning projects I needed to catch up on. I’ve been taking a Modern & Contemporary American Poetry course on Coursera and while there seem to be no concrete deadlines for the quizzes or assignments I’ve set my own expectations and fallen behind.
I also needed to give The Double by Fyodor Dostoyevsky another chance. It’s been a hard book to start and more than once now I have read the first 10 pages and put the book back down to pick up something that resonates with my life experience, or the way my mind works a little better. Still, I am determined to get through it. Even in the first 10 pages, I can see the value of the book. This time I have a plan and a deadline in mind. This time I won’t give up.
If we were having coffee, I would tell you that on Thursday I had hoped for a snow day since we were forecasted to have another bomb cyclone blizzard but the conditions needed just never materialized. The snow started too late, and the temperatures had been too warm. The system stalled, and we all had to go to work the next day.
All in all, though, it wasn’t so bad. I made the most of it where I good and employed patience and a detached attitude where it was needed. Not even being put on a delayed schedule—in which the kids go to school anywhere from an hour to an hour and a half late—really ruined my mood. The worst of it was that through it all it was still only Thursday.
If we were having coffee, I would tell you that Friday was tough. The week had been long, my driver was out, and on top of it all, I agreed to help out by doing a route segment I’d never done before and transport kids I’d never met. I was very anxious, but I got to work with my girlfriend too and that helped.
Friday night I was ready to start my “birthday weekend”! My youngest sister (by 15 years!) picked me up for a night out. We ate Hawaiian barbeque, we went book shopping, and we went out for ice cream. SHe planned and paid for it all which made me feel so proud and grateful. She’s a good kid, and I must be doing something right as a big sister to be treated so well.
Saturday I had my “perfect day”. It’s what I do every year on my birthday, though each one is a little different. I plan my perfect breakfast, lunch, dinner, and dessert. I plan my perfect outing, and I buy myself something small (sometimes the something small turns out to be pretty big) and I spend the evening watching as many of my favorite things as I can.
This year I started with a bacon and egg breakfast burrito with spicy salsa. For my outing, I went to the Denver Museum of Nature and Science to check out the new Leonardo da Vinci exhibit. I had pepperoni pizza at Whole Foods for lunch and for dinner we made “king crab legs, roasted artichokes, shrimp and parmesan pasta, and plenty of butter, lemon, and garlic to cover all, oh, and a bottle of sweet Riesling to wash it all down”.
After dinner, we watched the new Donald Glover film starring Rihanna, Guava Island and ate coconut ice cream with strong coffee. I ended the night by watching Starship Troopers, one of my favorite films, for the 100th time.
If we were having coffee, I would tell you that this coming week should be another easy one. I have some small lingering work things I want to mark off of my to-do list but I’m hoping I’ll have plenty of free time to work on some big wedding things I need to get started on.
My fiance found her wedding dress last week, so it is my turn to pick out my attire. I’m not wearing a dress so that means it’s time for me to settle on a suit and get fitted. To be honest, I’m pretty terrified and at this point, I’m refusing to have any friends or family present except my fiance. As a queer woman it’s sometimes scary to enter men’s spaces just to find clothing you feel like yourself in and the more traditional the space the more nerve-wracking it can be.
Our invitations should arrive tomorrow and we’ll spend Monday evening putting them together and hopefully, if there are no errors, they’ll be out in the world by Tuesday. I have a ton of vendors to follow up with and deposits and payments will probably have to be made. Our rings should be ready by week’s end and on our way to us all the way from Australia.
Things are coming along and we are taking them one baby step at a time.
If we were having coffee, I would tell you that it’s time to head out to our photography appointment. We’ve got a long drive ahead of us and Sunday traffic is always worse than you imagine it will be.
I hope that you had a good week. I hope you are well and happy. I hope that you were able to overcome whatever set you back and that in the coming week you will make quick and significant progress in whatever way you need.
Until next time.
Written for the #WeekendCoffeeShare link-up hosted by Eclectic Alli.