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Today I am grateful for:

  1. My locs. They can be a real pain to maintain, but they are perfect for me. I love how long they have grown and I’m looking forward to how much better they will look and feel after I finish my season maintenance on them.
  2. Calabrese Salami & Marinated Peppers Thin Crust Pizza, my favorite frozen pizza. My wife isn’t a big fan but I’m grateful she’s okay with switching off so we both get to have our favorites sometimes.
  3. The old school manual pencil sharpener I salvaged from my workplace purge last summer. I just installed it under my “creativity room” desk and I love the satisfying sharpness it brings each pencil tip to.

Published by

Lisa Marie Blair

Hello! I'm an aspiring writer fascinated by the human condition. You can find much of my work on my personal blog and at Zen and Pi. I also tweet as @lisamarieblair_ and share pictures and poetry on Instagram. Please consider signing up for my newsletter or supporting what I do by sharing a cup of virtual coffee. Thank you!

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